Slow-Steeped · Parisian Inspired
Where lakeside morning meets Parisian cafe culture
Savor meticulously crafted cold brew, velvety espresso, and warm, flaky pastries in the heart of Prior Lake, Minnesota.
- Steeped 18 hours
- Locally roasted beans
- Baked fresh daily
- Apple Pay & Cards accepted
Today's Counter
Freshly pulled espresso shots, slow-dripped brews, and golden pastries waiting for you.
House Favorite
Signature 18-Hour Cold Brew
Slow-steeped in cold water for eighteen hours to extract rich chocolate and stone fruit notes without the bitterness.
$5.25Order nowBest Seller
Maple Cream Cold Brew
Our signature cold brew topped with a velvety, hand-whipped sweet cream infused with pure Minnesota maple syrup.
$6Order nowDouble Espresso
A concentrated double shot of our custom roast, pulling rich hazelnut crema with a sweet, lingering cocoa finish.
$3.75Order nowNew
Lavender Honey Latte
Double espresso with steamed organic milk, lightly sweetened with house-infused lavender buds and raw local honey.
$5.75Order now
Our Story
Bringing Parisian slow-living to the banks of Prior Lake
LoadTest Cold Brew 13 began with a simple belief: coffee should never be rushed. Inspired by the quiet, sun-drenched mornings of Parisian boutiques, we set out to create a lakeside sanctuary where time slows down and every cup is treated as a work of art.
We source our beans from dedicated local roasters, choosing varietals that shine under our meticulous 18-hour cold brew process. From our buttery, hand-laminated croissants to our velvety espresso microfoam, we bring old-world European romance to our beloved Minnesota community.
- 18 HoursSlow-steeping process
- 100%Locally roasted beans
- FreshBaked daily in-house
- Prior LakeOur Minnesota home
LoadTest Cold Brew 13 began with a simple belief: coffee should never be rushed.
How we do it
A few things we hold to.
Steeped 18 hours
Locally roasted beans
Baked fresh daily
Apple Pay & Cards accepted
Guest Reviews
What our regulars say
"The maple cream cold brew is absolute heaven. It feels like stepping into a little Parisian café right here in Minnesota."
"Shatteringly crisp croissants and a double espresso with the perfect hazelnut crema. My Saturday morning ritual is completely sacred now."
"I buy two bags of the Lake Effect Blend every month. It makes my home kitchen smell like a boutique roastery."